Randy's Neighborhood Market Recipes

https://www.randysmarket.com/Recipes/Detail/4407/Asian_Beef_and_Noodles



Asian Beef and Noodles

Ingredients

Directions:

Brown ground beef in large nonstick skillet over medium heat 8 to 10 minutes or until beef is not pink, breaking up into 3/4-inch crumbles. Remove from skillet with slotted spoon; season with one seasoning packet from noodles and set aside. Pour off drippings.

Place noodles in same skillet. Add vegetable mixture, water, ginger and remaining seasoning packet; bring to a boil. Reduce heat; cover and simmer 3 minutes or until noodles are tender, stirring occasionally.

Return beef to skillet; heat through. Stir in green onion.

Recipe provided by National Cattlemen's Beef Association

Please note that some ingredients and brands may not be available in every store.

Be the first to comment on this recipe!

Add a Comment Login

Randy's Neighborhood Market Recipes

https://www.randysmarket.com/Recipes/Detail/4407/Asian_Beef_and_Noodles